Showing posts with label community. Show all posts
Showing posts with label community. Show all posts

Tuesday, September 13, 2011

You're Invited to the First Annual ACHS On Campus Graduation Ceremony October 8, 2011

Hey there -

Just want to make sure you know about the historic ACHS event coming up ... our first annual on campus ACHS Graduation Ceremony taking place October 8, 2011, at the ACHS campus in Portland, Oregon. We hope you can make it!

Friends, family, and the local community are welcome to attend in celebration of ACHS graduates’ accomplishments. This is a relaxed, open-house style celebration and free to attend. So, if you're a recent ACHS graduate, current ACHS student, or a holistic health supporter in the Portland area, we'd love to see you on campus for this event honoring ACHS graduates.

The Details
Name: ACHS Graduation Ceremony
Date: October 8, 2011
Time: 5-8 pm, PST
Place: American College of Healthcare Sciences, 5940 SW Hood Ave., Portland OR 97239
RSVP: Contact Tracey Miller at (800) 487-8839 or via email at traceymiller@achs.edu

> Read the full-length press release online at http://www.achs.edu/news/news-detail.aspx?nid=274

If you have questions, need lodging or green travel suggestions, feel free to post your questions here. We look forward to seeing you at graduation.

Wednesday, January 6, 2010

ACHS donates to Oregon Food Bank to help combat local hunger



In this past year, Portland, Oregon, home of ACHS, has experienced increased demand for food donations. Like many cities in the U.S., people have been displaced by economic challenges and to maintain good health, need a stable food source for themselves and their families.

To help battle hunger in our local community, ACHS collected canned food at some of our 2009 Open House events, in our Apothecary Shoppe College Store, and from our faculty and staff. All donations were deposited with the Oregon Food Bank to help feed families during the holidays.

But hunger knows no season. The Oregon Food Bank, and similar organizations, need donations year-round to help support the health and vitality of your local community. We encourage you to seek out the local food bank or donation center in your community and see what kinds of donations they are in need of. Maybe you could organize a New Year food drive in your neighborhood, among your co-workers, or even just among your friends and family. Every donation helps to make a difference.

You can use this link to find a food bank in your community: http://feedingamerica.org/foodbank-results.aspx

Image (c) http://www.flickr.com/photos/robhowells87/3632207340/sizes/l/#cc_license

Thursday, December 3, 2009

New courses from ACHS: Personal and Community Health & Introduction to Nutrition

ACHS will launch two new courses for 2010 starting January 18, Personal and Community Health (HLTH 101) and Introduction to Nutrition (NUT 101), in response to the growing demand for accredited health and nutrition training.

“Prevention is the future of health care,” says ACHS President Dorene Petersen. “It’s not just about curing a particular problem, but about using a series of health-related tools to identify the root cause of health challenges so that we can make valuable lifestyle changes to help promote optimum health. Health and nutrition education are key for making healthy lifestyle choices. Most people aren’t taught how to read food labels, for example. If we don’t know how to evaluate our food, we can’t make the best choices. There’s a gap in our education. These new courses will teach students how to make good choices for their own health and life, and how to help others do the same for sustainable, long-term wellness.”


ACHS’s new courses—Personal and Community Health and Introduction to Nutrition—are designed for personal interest and as an introduction to holistic health and wellness for healthcare professionals who want to integrate CAM.


American College of Healthcare Sciences (ACHS) announces two new courses for 2010 starting January 18, Personal and Community Health (HLTH 101) and Introduction to Nutrition (NUT 101), in response to the growing demand for accredited health and nutrition training.


As interest in complementary alternative medicine (CAM) and “emphasis on disease prevention through improved dietary habits,” increases, so is the demand for health care and wellness professionals with accredited training to provide food and nutrition counseling in hospitals, residential care facilities, schools, prisons, community health programs, and home health care agencies, as reported by “Top 10 Fastest Growing Allied Health Careers” featured on HealthDegrees.com.


“Prevention is the future of health care,” says ACHS President Dorene Petersen. “It’s not just about curing a particular problem, but about using a series of health-related tools to identify the root cause of health challenges so that we can make valuable lifestyle changes to help promote optimum health. Health and nutrition education are key for making healthy lifestyle choices. Most people aren’t taught how to read food labels, for example. If we don’t know how to evaluate our food, we can’t make the best choices. There’s a gap in our education. These new courses will teach students how to make good choices for their own health and life, and how to help others do the same for sustainable, long-term wellness.”


ACHS’s new courses—Personal and Community Health and Introduction to Nutrition—are designed for personal interest and as an introduction to holistic health and wellness for healthcare professionals who want to integrate CAM.


Personal and Community Health (HLTH 101) introduces concepts and skills to identify and help students develop a healthy lifestyle for themselves, their family, and their community. The focus of the course is on day-to-day choices and challenges, and includes stress management, basic nutrition, physical fitness, substance abuse, reproductive health, body weight, environmental health, and death and dying.


Introduction to Nutrition (NUT 101) focuses on introductory nutrition concepts and tools for healthy eating. The components of food (including protein, carbohydrates, fat, vitamins and minerals) are examined, and curriculum includes discussion of hunger in the U.S. and abroad.

Both courses earn credit towards the Associate of Applied Science in Complementary Alternative Medicine (AAS), and can be applied to some certificate programs, including the Certificate in Holistic Nutrition Consulting.

>>Read the full-length press release here: http://www.achs.edu/news/news-detail.aspx?nid=207

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